Dimensions (L×W×H): 680 × 365 × 1120 × 530 × 975 mm
Capacity: 42 L / 30 kg
Construction: AISI 304 Stainless Steel
Bowl Dimensions: 300 × 400 mm
Mixing Shaft / Arm: AISI 304 Stainless Steel, Removable Without Tools
Motor: Ventilated Motor
Single-Phase Power: 1,100 W / 1.5 HP
Three-Phase Power: 1,472 W / 2 HP
Power Supply: 1Ph / 3Ph, Depending on Version
Transmission: Oil-Bath Gear Reducer
Gears: Hardened and Ground Helical Gears
Transmission Protection: Double Sealing System
Lid Safety System: Safety Microswitch
Front Opening: For Mixing Shaft Removal and Product Discharge
Controls: Stainless Steel, IP67 Protection
Net Weight: 49 kg

The SIRMAN Commercial Electric Meat Mixer 30kg  is a commercial electric meat mixer designed for professional meat preparation with a 42-liter bowl and a maximum processing capacity of 30 kg.
Built from AISI 304 stainless steel, it provides a dedicated mechanical mixing solution for businesses processing ground meat, minced meat, seasonings, spices and prepared meat recipes in regular production batches.
The commercial meat mixer is designed to mix ground or minced meat with spices, seasonings and other recipe ingredients before the product moves to the next processing stage.
Typical applications include burger mixtures, meatballs, seasoned minced meat, sausage mixtures and other prepared meat products requiring consistent ingredient distribution throughout the batch.
In a butcher shop or meat processing facility, the mixer can form part of a production line after meat grinding and before portioning, forming or sausage stuffing.
Its 30 kg processing capacity makes it particularly suitable for butcher shops, meat laboratories, sausage producers, delicatessen production, catering operations and professional food-processing businesses.

Prices are subject to change without prior notice.