Professional Tomato, Eggplant & Zucchini Slicer

470,00 

The price does not include VAT.
Description

Product Type: Professional Tomato, Eggplant & Zucchini Slicer
Application: Professional Use
Operation: Manual
Cutting Configuration: Horizontal
Suitable Products: Tomatoes, Eggplants and Zucchini
Slice Thickness: 5.5 mm
Maximum Product Height: 90 mm
Blade Type: Sharp Serrated Blades
Blade Movement: Guided Rail System
Construction Material: Heavy-Duty Stainless Steel
External Dimensions (L × W × H): 620 × 210 × 260 mm
Net Weight: 8 kg
Electrical Connection: Not Required
Operating Method: Smooth Manual Push Action
Cleaning: Suitable for Regular Professional Cleaning

The Professional Tomato, Eggplant & Zucchini Slicer is a robust manual cutting machine developed for commercial kitchens that require fast preparation, uniform portions and reliable daily performance. Designed for continuous professional use, this versatile commercial vegetable slicer cuts tomatoes, eggplants and zucchini into consistent 5.5 mm slices, helping kitchen teams improve productivity and presentation.

Its horizontal cutting system allows the product to pass smoothly through a set of sharp serrated blades. The blade assembly moves along a dedicated guide rail, creating a controlled slicing action that can be operated comfortably, even with one hand. This design makes the machine an efficient manual vegetable slicing machine for busy restaurants, hotels, catering companies and central food preparation facilities.

The fixed 5.5 mm slicing thickness produces evenly sized portions for recipes that depend on consistent cooking and presentation. Uniform slices help eggplant and zucchini cook at a similar rate, while tomato slices can be prepared consistently for sandwiches, burgers, salads and plated dishes. The machine can process products up to 90 mm high, providing flexibility for different vegetable sizes.

The heavy-duty stainless steel construction gives this professional eggplant slicer and commercial zucchini slicer the stability required for intensive food preparation. Its substantial 8 kg net weight helps keep the unit securely positioned during operation, while the manual system requires no electrical connection and can be installed wherever a suitable work surface is available.

Prices are subject to change without prior notice.